



ANTI-BLUES Eau de Parfum
Painter Jacques Monory found an unsettling beauty in the blue tones of urban melancholy. His work inspires Anti-Blues, a dark gourmand in which the sensual warmth of chocolate meets the cooler, mineral character of incense and vetiver. The name hints at a mood more complex than carefree sweetness.
Incense and vetiver are joined by the bitterness of a cocoa-wood accord, saffron and amyris. Dark chocolate and hay acquire a warmer, animalic character through vanilla, leather and tobacco. Grapefruit adds another facet to this rich combination, without shifting the emphasis away from woods and gourmand notes.
The contrast is essential: warm, full-bodied chocolate sits beside cooler, drier nuances. Incense, saffron and vetiver retain their own character, keeping chocolate from becoming the sole subject. Anti-Blues brings sweetness and bitterness together with leather and tobacco in a dark, expressive composition.
Fragrance notes: Dark chocolate, saffron, grapefruit, incense, cocoa-wood accord, hay, amyris, tobacco, vetiver, leather and vanilla.
This fragrance is for you if: you enjoy dark gourmands in which chocolate sweetness is accompanied by bitter woody nuances, leather and tobacco.
This fragrance may not be your best match if: you want gentle milk chocolate or a cosy, uniformly sweet vanilla without dry incense or animalic nuances.
Choose this fragrance if: you are drawn to the contrast between warm dark chocolate and the mineral coolness of incense: a gourmand with a darker, woody character.
How to apply — general guidance: spray onto clean, dry skin, for example on the neck or the inside of the wrists. Allow to dry without rubbing. Avoid contact with the eyes and follow the instructions on the packaging.
INGREDIENTS: Alcohol, Parfum (Fragrance), Aqua (Water), Glycerin, Pogostemon Cablin oil, Tetramethyl acetyloctahydro-naphthalenes, beta-Caryophyllene, Linalool, Hexamethylindano-pyran, Linalyl acetate, alpha-iso-Methylionone, Vanillin, Limonene, Hydroxycitronellal, Citrus Limon Oil, Coumarin, Pinene, Farnesol, Cananga Odorata (Ylang Ylang) oil/Extract, Eugenol, Benzaldehyde, Citral, Isoeugenol.
This ingredient list reflects the latest production version published by Pierre Guillaume. Please also check the list on the packaging of the product purchased.
Directions and safety information: EAU DE PARFUM.
Directions: spray a small amount onto clean skin.
Precautions: for external use only. Do not swallow. Do not use on children or on mucous membranes. Flammable after application until dry. Keep away from heat, sparks and open flames. No smoking. Do not spray into eyes or onto damaged or irritated skin. If the product gets into the eyes, immediately rinse thoroughly with clean, lukewarm water. May cause allergic reactions. Test on a small area of skin before first use. Discontinue use if irritation occurs. Keep out of reach of children, in a cool, dry place away from direct sunlight. Do not store above 40 °C. Follow any enclosed instructions for use and storage. Retain the packaging for future reference.
See the packaging for ingredients, quantity, expiry date or period after opening, batch number, responsible person’s details and country of origin.
Manufacturer contact information: Manufacturer: PIERRE GUILLAUME DIFFUSION SARL
Email address: boutique@pierreguillaumeparis.com
Postal address: 25 rue Pierre Boulanger, 63100 Clermont-Ferrand, France
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